Estabilidade Suspensão

Sistema preditivo para análise de micropartículas de pó de ervilha.

Several loaves of bread are wrapped in translucent plastic bags, each with a printed label showing nutritional information and the name 'Whole Milk Loaf'. The bread is organized on a reflective surface, and the packaging has a modern design with wavy lines.
Several loaves of bread are wrapped in translucent plastic bags, each with a printed label showing nutritional information and the name 'Whole Milk Loaf'. The bread is organized on a reflective surface, and the packaging has a modern design with wavy lines.
Análise de Suspensão

Estudo sobre sedimentação e flutuação de micropartículas.

A metallic machine is processing green leafy vegetables, likely in an industrial setting. The setup includes several compartments or trays arranged in a circular pattern, with multiple pieces of lettuce or similar greens on top. Stainless steel components are visible, suggesting a food processing environment.
A metallic machine is processing green leafy vegetables, likely in an industrial setting. The setup includes several compartments or trays arranged in a circular pattern, with multiple pieces of lettuce or similar greens on top. Stainless steel components are visible, suggesting a food processing environment.
Five golden-brown croissants are baking in an oven, placed on a baking tray lined with parchment paper. The oven has a sleek, digital control panel with several icons and a timer displaying '00:05'. The interior is well-lit, highlighting the texture of the pastries.
Five golden-brown croissants are baking in an oven, placed on a baking tray lined with parchment paper. The oven has a sleek, digital control panel with several icons and a timer displaying '00:05'. The interior is well-lit, highlighting the texture of the pastries.
A gloved hand is using a shaker to sprinkle seasoning onto a piece of breaded meat resting on a metal rack inside a kitchen tray. The golden-brown crust of the meat contrasts with the metallic sheen of the shaker and tray, conveying a sense of careful preparation.
A gloved hand is using a shaker to sprinkle seasoning onto a piece of breaded meat resting on a metal rack inside a kitchen tray. The golden-brown crust of the meat contrasts with the metallic sheen of the shaker and tray, conveying a sense of careful preparation.
Formulações Ideais

Maximize a uniformidade e a vida útil do produto.

Inovação em Suspensões de Micropartículas

Desenvolvemos um sistema preditivo para analisar a estabilidade de suspensões de pó de ervilha, visando otimizar formulações para engenheiros de alimentos.

A close-up view of a baked dish with a golden-brown, crumbly topping. The surface appears crispy with visible green peas peeking through the breaded layer, suggesting a casserole or gratin. The texture is inviting and suggests a warm, freshly-baked meal.
A close-up view of a baked dish with a golden-brown, crumbly topping. The surface appears crispy with visible green peas peeking through the breaded layer, suggesting a casserole or gratin. The texture is inviting and suggests a warm, freshly-baked meal.

150+

15

Confiável e Eficiente

Alta Qualidade

Análise de Suspensões

Desenvolvemos modelos preditivos para estabilidade de micropartículas em diferentes meios líquidos.

A can of Optalife Grow IQ formula is placed on a marble countertop next to a glass of milk. To the left, there is a slice of red velvet cake on a white plate. In the background, a wooden cutting board holds a pile of fresh strawberries, and a basket contains woven decorative balls. The setting is bright and inviting, with a homely kitchen vibe.
A can of Optalife Grow IQ formula is placed on a marble countertop next to a glass of milk. To the left, there is a slice of red velvet cake on a white plate. In the background, a wooden cutting board holds a pile of fresh strawberries, and a basket contains woven decorative balls. The setting is bright and inviting, with a homely kitchen vibe.
Modelagem de Estabilidade

Analisamos sedimentação e flutuação de partículas em armazenamento.

Formulações Ideais

Ajudamos engenheiros a maximizar uniformidade e vida útil de produtos.

Pesquisa Avançada

Estudamos fatores como pH e concentração de proteína para melhores resultados.